Treviso. Veneto, Valdobbiadene
Faccia di Botte Raboso del Piave
A powerful wine with an elegant flavor, this dry red is made of Raboso del Piave grapes a native variety of the Veneto region. It also has a fascinating aroma, and you will note hints of violet and marasca cherry with every sip.
Taste
Dry, powerful, and austere flavor. This wine has a full sip with a long and persistent finish.
TECHNICAL DATA & CHARACTERISTICS OF THE WINE
Winery | Fasol Menin |
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Region | Veneto |
Type | Red Wine |
Autochthonous | Yes |
Autochtonous Grape | Raboso |
Wine label | DOCG |
Wine vintage | 2018 |
Sweetness | Dry |
Body | Full |
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ABV | 13,5% |
Color | Deep ruby red color tending to garnet. |
Fragrance | An interesting aroma, with notes of violet and red fruits like marasca cherry. |
Winemaking method | Maceration on the skins for 12 days. 20% of the grapes were dried in the loft for 35 days. |
Maturation | It ages one year in new and second passage oak barriques and tonneaux. Then it rests in a bottle for 12 months. |
Bottle size(s) | 750 ml |
Bottles in a box: | 6 |