Colli Euganei, Veneto
Calto Delle Fate
The perfect combination of a variety of flavors, including butter, hazelnut, peach, and pineapple, makes this white wine unique. Its 12-month fermentation and in-depth sensorial analysis ensure the flawless drinking experience you can expect.
Taste
This long-finish wine has a captivating flavor profile. It is rich, warm, and fruity, with notes of hazelnut, butter, peach, and pear.
TECHNICAL DATA & CHARACTERISTICS OF THE WINE
| Winery | Il Filo Delle Vigne |
|---|---|
| Region | Veneto |
| Type | White Wine |
| Autochthonous | No |
| Wine label | IGT |
| Wine vintage | 2020 |
| Sweetness | Dry |
| Body | Full |
| ABV | 13.50% |
|---|---|
| Color | Golden yellow |
| Fragrance | Hints of exotic and citrus fruits among which are banana, peach, pear, pineapple, as well as hazelnut and butter. |
| Winemaking method | The wine ferments for 12 months at a controlled temperature of 18°-19 °C in oak Allier medium toasting barrique, including some new ones and some that have been used once before. During this period, malolactic fermentation takes place. |
| Maturation | The wine is blended in small stainless steel tanks, after 6 months, and after both analytical controls and sensorial analysis, the wine is finally bottled. |
| Bottle size(s) | 750 ml |
| Awards | Le Guide de L'Espresso Vini d'Italia: Calto delle Fate 2007 |
| Bottles in a box: | 6 |
